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Stracciatella is a luscious and creamy cow's milk cheese, which may be best known as the delicious center of burrata. Using a stretching and shredding technique, Stracciatella is made with shreds of mozzarella mixed with cream. Stracciatella is the ultimate indulgence which can be enjoyed many ways, both sweet and savoury.

Ideal for: Pasta, risotto, pizza, in salads, on crusty bread with olive oil & salt